Saturday, June 09, 2007

Surreal.

I woke up this morning with a splitting headache and numbing aches over most parts of my body. No, not a hangover. Heck, NO. Probably due to a (extreme) lack of sleep and rest. And maybe also an overdose of reading and psp-ing.


I'm back. From China that is. and oh, before that, Penang. Which is, really, no real reason for me not to blog. let's just put it down to lazyness. heh.


Though I'm glad the whole China trip's over, I somehow still wished it hasn't, for reasons which still remain unbeknownst to me. And oh, btw, the place was Guangzhou (Canton). Why there? Seemingly, my mum's side and probabaly a (large? small?) part of me; our roots go all the way back there.


Man, it's not easy for a Malaysian Chinese to wholly stomach authentic Chinese (Cantonese) cuisine. Firstly the portions are huge. Then the number of dishes stretch to At Least a 14 each meal. They enjoy lotsa things that we typical (or maybe it's just me not being adventuruous enough) Malaysian Chinese eat; think goose's intestines, livers of sheeps, pork tripe, cow honeycomb tripe (that's not that bad, actually), and the livers of goose which are so huge they can pass as foie gras, and some other innards that'd make most cringe. And to top it all, the food is extremely oily. Wait, actually most, if not almost all. But it isn't that bad la, really. Takes time getting used to.


But I really like the la zhiao jiang, or chilli oil paste, if I got it correct, that most of the restaurants there serve. Very unique taste. It has the texture of crushed dried red chillis with little dried chrimps, pickled salty taste on the palate, a heavy hint of pleasant pungency to it, and is wonderfully spicy.


And yes, the whole trip wouldn't've been that extra bit more fun (and bearable?) without my cousin (or step-cousin, rather), Alex. Lee Wei Ping! Pictures up later, prolly tmrw. Promise!


If there's one thing that I'd regret, it's not taking enough pictures. Heck. And eating too much without making much effort of hitting the hotel's gym. Bleah. Oh, the hotels we put up at were superb (it'd better be for the price we paid). Only later did I find out that there were most expensive hotels in the whole of Guangzhou. Unnecessary money squandered? Dunno.

Anyways, soccer's a-calling me now. will be back with a post soon with pictures, for real this time.


Laters.

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